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Global Greek Yoghurt Market: Creamy Growth Driven by Health Conscious Consumers and Innovative Flavors
The Greek Yoghurt Market has witnessed remarkable expansion over the past decade, becoming one of the fastest-growing segments in the dairy industry. Known for its rich texture, high protein content, and low sugar levels, Greek yoghurt continues to attract health-conscious consumers worldwide. With the increasing demand for nutrient-rich and functional foods, manufacturers are introducing innovative flavors, dairy-free alternatives, and fortified options to meet evolving consumer preferences.
One of the key factors propelling the market is the rising awareness of the health benefits associated with Greek yoghurt consumption. It is rich in probiotics, which promote gut health and boost immunity, making it a preferred choice among fitness enthusiasts and individuals seeking balanced nutrition. Moreover, the shift toward high-protein diets and the growing trend of replacing traditional desserts with healthier dairy options are further fueling the market’s expansion.
From a regional perspective, North America and Europe dominate the Greek Yoghurt Market, driven by…